Recipe Blog

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May 27, 2019

When it comes to cooking delicious BBQ seafood, I believe fish quality, cooking tools, cooking surfaces and the preparation makes all the difference.

May 26, 2019

This recipe is a straight forward cook which adds chargrilled flavours and a light salty lemony tang to the freshness of John Dory fillets.

October 14, 2017

Set the fire pit and burn down the logs until you have a good bed of embers and some burning wood but a light clean smoke.

September 1, 2017

Fresh fried squid with a spicy lemony sauce is bursting with bold flavours.Chermoula is a pungent North African sauce, traditionally served with grilled fish.

August 25, 2017

Hard to beat a fresh lobster cooked outside over hot coals . This was prepared using a fresh cornish lobster and birchwood charcoal.

August 18, 2017

Fresh mackerel and masala paste cooked in wood fired oven

August 11, 2017

This is a classic French recipe but could also be described as curried mussels..

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